Quick identification of feed priority areas, generated by participants in small groups
Selection of food-feed crops to improve crop residue value[genetic improvement of feed value of food fee crops]
Need more actors in the feed markets
Lack of market oriented forage production
Scale up intensive production of fodder under irrigation
Asses export of oil seeds us processing locally so that the cakes can be available for livestock feeding
More within-country processing of oil seeds
Crop residue: strong and improving and formulation with local feed stuffs
Enhancing better CR storage, and simple physical treatment to improve quality
Mechanization of agriculture and intensification of livestock production
Crop production has to be mechanized and its dependences on livestock should be reduced so that livestock production intensification
Institutionalize forage seed production and marketing
Forage seed development and marketing
Improvement of crop residue through urea molasses treatment
Making available real time feed market information system
Planting forages on soil and water conservation structures, under zero grazing
Introduce crop residue chopper especially for sorghum/maize stovers to improve intake and performance of livestock
Promotion of feed conservation methodologies
Institutionalizing feed marketing regulations
Taxation particularly VAT is not considered for food items from agro-industries but feeds as a by products are heavily taxed feeds from agro-industry should be exempted for some kind of taxation like VAT
Pasture rehabilitation and management of stocking rates
Grazing(pasture) - managing stocking rate + policy issues: land use policy
Pasture rehabilitation and management of stocking rates
Ethiopian Livestock Feeds Project Synthesis Meeting
28-29 May 2012Addis Ababa
Quick identification of feed priority areas, generated by participants in small groups